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Ginger Oil

Ginger Oil

Ginger Oil is extracted root of the perennial Ginger herb. This grows to 3 - 4 feet high (approximately 1 meter) in height and it has an extremely characteristic thick and spreading tuberous rhizome. The root is macerated and then distilled over a very high heat to extract the oil.


General Name: Ginger Oil
Botanical Name: Zingiber Officinale Roscoe.
Method of Extraction: Steam Distilled
Part of Plant Used: Roots
Origin: India
Application: Ginger oil do wonders in ensuring the physical fitness. It is very useful in treating malaria, bronchitis, flu, constipation, and rheumatism. It has warming properties to fight against depression and loneliness.
Strength of Aroma: Average
Color: Pale yellow to yellow liquid
Blends Well With: It blends with geranium, rose, sandalwood, Cedarwood, and eucalyptus oils.
Aromatic Scent: Ginger oil has a wary, spicy and woody scent.
History: The ginger plant originates from India, but it has been also cultivated in China, Java, and Europe. It is said that Ginger was brought to Europe during 10th century as a spice and sauce. It is also described in literature Greek, Romans, and Arabian literature. It has been used for medicinal purposed in ancient times. The Chinese used ginger in their medicines to treat respiratory infection and arthritis.
Precautions: Ginger is photo-toxic and irritates sensitive skin. It is advisable to avoid sun light after application.
Ginger Oil

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