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T.Rose
T.Rose is made from white-colored flowers with numerous petals on them. The rosette flowers used are symmetrical here. Flowers are arranged singly at apex terminal with petals persistent.
General Name: | T.Rose, Tea Rose |
Botanical Name: | Rosa hybrida cultivar Schirus. |
Method of Extraction: | Steam Distillation |
Part of Plant Used: | Flower |
Origin: | Netherland |
Application: | It is well known that roses contain Vitamin C, pectin, and citric acids so they are used as toxin. The perfumery compound gives soothing effect to relax mind and body. The usage of Rose extracts in Aromatherapy is already established. |
Strength of Aroma: | Medium |
Color: | Colorless |
Blends Well With: | All carrier oils and sandalwood oils |
Aromatic Scent: | Attractive Foliage, Fragrant |
History: | T.Rose or Tea Rose essential oil was a product of the research conducted in De Kwakel, The Netherlands. The objective of the research was to develop new Rose cultivars which will give high yield, attractive flower color, long and strong stems, dark green leaves and good postproduction longetivity. The new cultivar originated from a cross made in 1999 of two unnamed proprietary selections, which were not patented. The new cultivar was different from the parental plants mostly in the flower color. |
Precautions: | Avoid during pregnancy. |